Peach Refrigerator Dessert

9 ingredients
7 steps

Ingredients

  • whole graham crackers
  • 1/2 c. soft butter
  • 1 1/2 c. powdered sugar
  • 2 eggs, well beaten
  • 1/4 tsp. salt
  • 1 c. cream, whipped
  • 2 tsp. sugar
  • 1/2 tsp. vanilla
  • 2 c. canned peaches, diced and well drained

Directions

  1. 1
    Line bottom of 9 x 13-inch pan with whole graham crackers. Cream butter and powdered sugar.
  2. 2
    Add eggs and salt.
  3. 3
    Beat well and spread evenly over crackers.
  4. 4
    Top with another layer of crackers.
  5. 5
    Combine whipped cream, sugar, vanilla and peaches. Spread over second layer of crackers.
  6. 6
    Crush a few crackers and sprinkle over top.
  7. 7
    Refrigerate overnight.

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