Peanut Brittle

5 ingredients
3 steps

Ingredients

  • 1 c. white sugar
  • 1/2 c. water
  • 1 1/2 c. raw peanuts
  • 1/2 c. white Karo syrup
  • 1 tsp. soda

Directions

  1. 1
    Mix sugar, water, syrup and peanuts in black iron skillet. Cook until thick and nuts pop and mixture turns a golden brown. Add soda as you remove from heat and stir vigorously.
  2. 2
    Pour into greased sheet pan, stirring and pouring very thin.
  3. 3
    When cool, crack into pieces.

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