Peanut Brittle

Directions

1. 1
   Combine sugar, corn syrup and water.
2. 2
   Bring to a boil and cook until mixture spins a thread on a wooden spoon (about 5 minutes). Add raw peanuts and boil for 15 to 20 minutes on medium heat or until golden brown.
3. 3
   Remove from heat.
4. 4
   Add butter, salt and soda. Mix quickly and pour into two buttered cookie sheets and spread thin.
5. 5
   Cool and break into pieces.
6. 6
   Store in airtight containers.