Peanut Butter Eggs

Directions

1. 1
   Cream oleo until real creamy.
2. 2
   Add some sugar, then peanut butter and vanilla.
3. 3
   Beat until creamy and add rest of sugar (may take more sugar).
4. 4
   When pliable, form eggs or bite-size peanut butter balls.
5. 5
   Let cool in refrigerator.
6. 6
   Dip in chocolate and place on wax paper to cool.