Peanut Butter Macaroons

5 ingredients
2 steps

Ingredients

  • 2 egg whites
  • 1 tsp. vanilla
  • 2/3 c. sugar
  • 1/2 c. coconut
  • 1/4 c. peanut butter

Directions

  1. 1
    Beat egg whites, vanilla and sugar until soft peaks form. Fold in coconut and peanut butter, which has been melted and cooled.
  2. 2
    Bake at 325° for 20 minutes.

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