Peanut Butter Pie

Directions

1. 1
   In large
2. 2
   bowl with mixer, combine cream cheese, peanut butter, sugar and
3. 3
   milk.
4. 4
   Beat gently.
5. 5
   Fold in Cool Whip. Put in pie shell. Freeze 4
6. 6
   to
7. 7
   6 hours.
8. 8
   Thaw 10 minutes before serving.