Peanut Cups

6 ingredients
5 steps

Ingredients

  • 4 oz. cream cheese
  • 3/4 c. confectioners sugar
  • 1/2 c. peanut butter
  • 12 oz. tub Cool Whip
  • small paper baking cups
  • melted chocolate

Directions

  1. 1
    Mix cheese, sugar and peanut butter until smooth.
  2. 2
    Fold in Cool Whip.
  3. 3
    Place 1 teaspoon melted chocolate in each baking cup and roll cup to have chocolate line inside.
  4. 4
    Chill until hard. Fill cup with cheese mixture.
  5. 5
    Keep refrigerated until ready to serve.

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