Pecan Crisps

Name: Pecan Crisps
Ingredients: 1 cup unsalted butter; 12 cup powdered sugar; 2 teaspoons vanilla; 2 cups pecans, freshly ground or finely chopped; 1 34 cups flour; 14 teaspoon salt (if butter is unsalted); 12-1 cup powdered sugar, for rolling cookies in; 1 teaspoon cinnamon, per 1/2 c powdered sugar (to taste)

8 ingredients

1 steps

Ingredients

1 cup unsalted butter
12 cup powdered sugar
2 teaspoons vanilla
2 cups pecans, freshly ground or finely chopped
1 34 cups flour
14 teaspoon salt (if butter is unsalted)
12-1 cup powdered sugar, for rolling cookies in
1 teaspoon cinnamon, per 1/2 c powdered sugar (to taste)

Directions

1

["Preheat oven to 325 degrees.", "Cream the butter until light and fluffy, about 3-5 minutes.", "Add the 1/2 c powdered sugar and vanilla.", "Mix well.", "Add the pecans, flour and salt and mix.", "Form into small crescents or fingers about 1 1/2\" long.""