Pecan Meltaways
7 ingredients
8 steps
Ingredients
- 1 c. butter or margarine, softened
- 1/2 c. confectioners sugar
- 1 tsp. vanilla extract
- 2 1/4 c. all-purpose flour
- 1/4 tsp. salt
- 3/4 c. finely chopped pecans
- additional confectioners sugar
Directions
-
1In a mixing bowl, cream the butter, sugar and vanilla; mix well.
-
2Combine the flour and salt; add to creamed mixture.
-
3Stir in pecans.
-
4Chill.
-
5Roll into 1-inch balls and place on ungreased baking sheets.
-
6Bake at 350° for 10 to 12 minutes.
-
7Roll in confectioners sugar while warm.
-
8Cool and roll in sugar again. Yields about 4 dozen.
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