Pecan Pie

9 ingredients
2 steps

Ingredients

  • 1 lb. light brown sugar
  • 2 Tbsp. flour
  • pinch of salt
  • 2 Tbsp. melted butter
  • 4 eggs, beaten
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 1 c. chopped pecans
  • 2 (8-inch) pie crusts

Directions

  1. 1
    Mix all ingredients until well blended.
  2. 2
    Pour into pie crusts. Bake in 350° oven for about 30 minutes or until done.

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