Pecan Pie

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1/4 c. white sugar
  • 3/4 c. dark Karo syrup
  • 2 Tbsp. butter, melted
  • 3 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Beat eggs together.
  2. 2
    Add sugar, syrup, butter, vanilla and nuts.
  3. 3
    Stir these together.
  4. 4
    Pour in unbaked pie shell and bake 1/2 hour at 350°.
  5. 5
    Delicious topped with Cool Whip.

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