Pecan Pie

8 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 1 c. light syrup
  • 1 c. pecans
  • 1/2 c. butter
  • pinch of salt
  • 1 Tbsp. flour
  • 1 (9-inch) shell

Directions

  1. 1
    Mix together eggs, sugar, salt, flour and butter.
  2. 2
    Stirring well, add nuts.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 450° for 10 minutes and at 300° for 35 minutes.
  5. 5
    Makes 2 pies.

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