Pecan Pie Surprise Bars
9 ingredients
8 steps
Ingredients
- 1 pkg. Duncan Hines yellow cake mix
- 1/2 c. butter or margarine, melted
- 1 egg
- 1 c. chopped pecans, toasted
- 2/3 c. reserved cake mix
- 1/2 c. firmly packed brown sugar
- 1 1/2 c. dark corn syrup
- 1 tsp. vanilla
- 3 eggs
Directions
-
1Grease bottom and sides of 13 x 9-inch baking pan; reserve 2/3 cup dry cake mix for filling.
-
2In large mixing bowl, combine remaining dry cake mix, butter and 1 egg; mix until crumbly. Press in prepared pan.
-
3Bake at 350° for 15 to 20 minutes until light golden brown.
-
4Meanwhile, prepare filling.
-
5Pour filling over partially baked crust; sprinkle with pecans.
-
6Return to oven and bake 30 to 35 minutes until filling is set.
-
7Cool.
-
8Cut into 36 bars.
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