Pecan Pineapple Dessert

5 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese
  • 6 oz. lime jello
  • 2 c. hot water
  • 15 oz. canned pineapple, drained
  • 1 to 1 1/2 c. chopped nuts

Directions

  1. 1
    Mix the cream cheese and lime jello with mixer.
  2. 2
    Add water and mix well.
  3. 3
    Let set for 5 minutes. Add pineapple and nuts.
  4. 4
    Put in mold and refrigerate overnight.

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