Pecan Praline Squares

5 ingredients
2 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. granulated sugar
  • 2 c. pecans
  • 1 c. Pet milk
  • 4 Tbsp. butter

Directions

  1. 1
    Dissolve sugar in Pet milk and bring to a boil. Add butter and pecans. Cook until syrup reaches soft ball stage.
  2. 2
    Remove from heat and let cool for 10 minutes without stirring. Beat until slightly thickened. Pour into greased pan; let stand until room temperature. Cut into squares.

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