Pecan Sandies

5 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1 c. chopped pecans
  • 2 Tbsp. sugar (white)
  • 1 c. all-purpose flour
  • 1 c. powdered sugar

Directions

  1. 1
    Cream butter and sugar (white) until fluffy.
  2. 2
    Add flour and pecans.
  3. 3
    Roll into balls.
  4. 4
    Bake on greased cookie sheet.
  5. 5
    Bake 30 minutes at 300°.
  6. 6
    Roll into powdered sugar when cool enough. Store into tight can.

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