Pecan Turtles

5 ingredients
8 steps

Ingredients

  • 1 stick oleo
  • 1 large pkg. caramels
  • 3 c. whole nuts
  • 6 Hershey bars
  • 1/4 stick paraffin

Directions

  1. 1
    Melt oleo in a double boiler, then add caramels.
  2. 2
    Melt and stir.
  3. 3
    Add nuts.
  4. 4
    Drop on greased foil with teaspoon.
  5. 5
    Place a toothpick in each.
  6. 6
    Cool!
  7. 7
    Melt Hershey bars and paraffin in double boiler.
  8. 8
    Dip caramelized nuts in chocolate and cool on wax paper.

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