Pepper Cabbage
3 ingredients
7 steps
Ingredients
- 1 medium cabbage
- 1 large bell pepper
- 1 (8 oz.) bottle Old Dutch salad dressing (sweet and sour)
Directions
-
1Wash and seed bell pepper.
-
2Wash cabbage; core the cabbage. Using a food processor, shred the cabbage.
-
3Put the shredded cabbage in a bowl.
-
4Using the chopping blade, coarsely chop the bell pepper.
-
5Combine the pepper with cabbage.
-
6Next, pour in the dressing; stir.
-
7Cover the bowl and refrigerate for several hours, stirring occasionally.
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