Pepper Steak

5 ingredients
16 steps

Ingredients

  • 1 to 2 lb. round steak
  • 1 large onion
  • 1 large green pepper
  • 1 can beef broth
  • 1 pkg. Lipton onion soup mix (dry)

Directions

  1. 1
    Cut steak into small strips.
  2. 2
    Brown in grease or oil. Add to steak
  3. 3
    the onion and green pepper,
  4. 4
    also
  5. 5
    in
  6. 6
    strips. Brown with
  7. 7
    steak.
  8. 8
    Turn skillet down to 300°
  9. 9
    and
  10. 10
    add
  11. 11
    beef broth and onion soup mix.
  12. 12
    Let simmer until
  13. 13
    steak
  14. 14
    is tender, approximately 30 minutes.
  15. 15
    If desired, thicken steak and broth mixture.
  16. 16
    Serve over rice or noodles.

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