Peppermint Punch

5 ingredients
3 steps

Ingredients

  • 1 quart peppermint ice cream, softened
  • 1 (12 ounce) jar strawberry preserves
  • 2 (2 liter) bottles carbonated lemon-lime beverage
  • 1/2 cup peppermint candy, crushed fine
  • 4 -6 whole candy canes

Directions

  1. 1
    Chop the candy canes in a food processor to get them fine enough. Place the softened ice cream and strawberry preserves in a punch bowl. Mix well.
  2. 2
    When serving, add the soda and sprinkle in the crushed candy canes on top and stir.
  3. 3
    Unwrap the whole candy canes and hang on the sides of the punch bowl with the ends inside.

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