Peppy Bean Dip
5 ingredients
4 steps
Ingredients
- 1 (8 1/4 oz.) can refried beans
- 1/2 c. sour cream
- 2 to 4 pickled chilies (jalapenos), seeded and rinsed
- shredded Cheddar cheese
- sliced green onion
Directions
-
1Blend together the refried beans, sour cream and finely chopped jalapeno peppers.
-
2Mix well.
-
3Garnish with shredded Cheddar cheese and sliced green onion.
-
4Serve with nacho chips.
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