Perfect Pie Crust

7 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 3/4 c. shortening
  • 1 Tbsp. white vinegar
  • 1 large egg
  • 1/2 c. water

Directions

  1. 1
    Place flour, sugar, salt and shortening in bowl.
  2. 2
    Mix with fork until crumbly.
  3. 3
    In small bowl beat egg, water and vinegar and combine with flour mixture until moist.
  4. 4
    Divide dough into 5 parts for 2 1/2 pies.
  5. 5
    May be made ahead and frozen until ready for use. You can freeze up to 3 weeks.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

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Shortening powder

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

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Vegetable shortening

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All-Vegetables Shortening

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