Persimmon Drop Cookies

12 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter
  • 1 egg
  • 1/2 c. persimmon pulp
  • 1 tsp. vanilla
  • 1 c. nuts
  • 1 tsp. orange extract
  • 1 c. raisins
  • 2 c. flour
  • 1/2 tsp. soda
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add egg and persimmon pulp and beat well.
  3. 3
    Sift dry ingredients and set aside.
  4. 4
    Add vanilla and orange extract, nuts and raisins to first mixture and mix well.
  5. 5
    Add dry ingredients last.
  6. 6
    It will make a stiff dough.
  7. 7
    Drop onto greased tin.
  8. 8
    Bake at 350° for 10 to 12 minutes.

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