Phoenix Hotel Pecan Pie
7 ingredients
7 steps
Ingredients
- 1 c. white syrup
- 1 c. dark brown sugar
- 1/3 c. melted butter
- 1 c. chopped pecans
- 1/3 tsp. salt
- 1 tsp. vanilla
- 3 eggs, beaten
Directions
-
1Combine syrup, sugar, salt, butter and vanilla.
-
2Blend well. Add beaten eggs.
-
3Pour into unbaked pie shell.
-
4Sprinkle pecans on top.
-
5Bake in preheated oven at 350° for 45 minutes.
-
6Cool.
-
7Serve with whipped cream or ice cream.
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