Pickled Peaches

6 ingredients
4 steps

Ingredients

  • 1 large can peach halves, drained
  • whole cloves
  • 1 c. peach syrup
  • 1/2 c. vinegar
  • 1/2 c. sugar
  • 1 stick cinnamon

Directions

  1. 1
    Stew peaches with 2 or 3 cloves.
  2. 2
    Simmer other ingredients 3 to 4 minutes.
  3. 3
    Pour over peaches.
  4. 4
    Store in refrigerator.

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