Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 c. lard
  • 1/2 tsp. salt
  • 1 egg, beaten
  • 1 Tbsp. vinegar
  • 6 Tbsp. water

Directions

  1. 1
    Mix flour, lard and salt with a pastry blender until it is crumbly.
  2. 2
    Add remaining ingredients and blend.
  3. 3
    Do not overwork or handle dough excessively.
  4. 4
    Roll out on floured surface and put in pie pans.

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