Pie Crust
7 ingredients
3 steps
Ingredients
- 4 c. flour
- 1 1/2 tsp. salt
- 1 Tbsp. sugar
- 1/2 c. cold water
- 1 3/4 c. shortening
- 1 Tbsp. vinegar
- 1 egg, beaten
Directions
-
1Mix good and chill.
-
2Keeps for a week in refrigerator.
-
3Roll on floured board when going to use.
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