Pig Pickin'

8 ingredients
3 steps

Ingredients

  • 1 (75 to 100 lb.) dressed pig
  • charcoal
  • salt
  • 1 gal. cider vinegar
  • 3/4 c. salt
  • 3 Tbsp. crushed red pepper flakes
  • 1 c. packed brown sugar or 1/2 c. molasses
  • 2 Tbsp. ground red pepper

Directions

  1. 1
    Step 2:
  2. 2
    Combine vinegar, brown sugar, salt and pepper and bring to boil.
  3. 3
    Stir to mix well.

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