Pineapple Baked Beans

11 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 (28 ounce) can baked beans
  • 1 (8 ounce) can pineapple tidbits, drained
  • 1 (4 1/2 ounce) jar sliced mushrooms, drained
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 1/2 cup barbecue sauce
  • 2 tablespoons soy sauce
  • 1 garlic clove, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    In a skillet, cook beef over medium heat until no longer pink; drain.
  2. 2
    Transfer to a 5-qt. slow cooker.
  3. 3
    Stir in the remaining ingredients.
  4. 4
    Cover and cook on low for 4-8 hours or until bubbly.

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