Pineapple Bars

9 ingredients
6 steps

Ingredients

  • 1 pkg. yellow or white cake mix
  • 2 beaten egg yolks
  • 3 Tbsp. melted butter
  • 1 Tbsp. vanilla
  • 2 egg whites
  • 1/2 c. sugar
  • 1/2 c. well drained crushed pineapple
  • 1/2 c. coconut
  • 1/2 c. nutmeats

Directions

  1. 1
    Mix first 4 ingredients well.
  2. 2
    Put into a 9 x 13-inch pan. Beat egg whites until stiff.
  3. 3
    Add sugar gradually.
  4. 4
    Fold in well drained crushed pineapple and coconut.
  5. 5
    Spread over cake mix and sprinkle with nutmeats.
  6. 6
    Bake at 350° for 30 minutes.

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