Pineapple Burgers

Directions

1. 1
   Set oven at broil and/or 550°.
2. 2
   Shape meat into 8 thin patties; sprinkle with salt.
3. 3
   Place pineapple slice on each of 4 patties. Top with remaining patties and press edges together to seal.
4. 4
   Place patties on rack in broiler pan.
5. 5
   Broil with tops 4-inches from heat until brown, 3 to 5 minutes.
6. 6
   Mix brown sugar, ketchup and mustard. Turn patties.
7. 7
   Spoon mixture on patties and broil until desired doneness, 3 to 5 minutes.
8. 8
   Makes 4 servings.