Pineapple Casserole

6 ingredients
6 steps

Ingredients

  • 3 Tbsp. flour
  • 3 Tbsp. pineapple juice
  • 1 c. shredded Cheddar cheese
  • 1 c. crumbled Ritz crackers
  • 1/2 c. sugar
  • 1 (20 oz.) can pineapple chunks

Directions

  1. 1
    Drain pineapple, saving juice.
  2. 2
    Mix all ingredients except crackers.
  3. 3
    Pour in 1-quart buttered casserole dish.
  4. 4
    Crumble crackers and mix with 1 stick melted butter.
  5. 5
    Put on top of casserole.
  6. 6
    Bake 20 to 30 minutes at 350°.

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