Pineapple Cheese Ball
7 ingredients
3 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 small can crushed pineapple, drained
- 1/4 c. finely chopped green pepper
- 2 Tbsp. finely chopped onion
- 2 c. chopped pecans
- 2 tsp. seasoned salt (Lawry's)
- 2 oz. grated Cheddar cheese
Directions
-
1Mix all of the ingredients together except 1/2 of the pecans. Form into a ball. Chill ball before rolling in remaining pecans, then roll ball in pecans. Chill before serving. Can be served with crackers and/or gingersnaps.
-
2Tastes great!
-
3Serves about 8.
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