Pineapple Chicken Supreme

7 ingredients
9 steps

Ingredients

  • 2 tablespoons oil
  • 2 lbs chicken (skin removed)
  • 1/3 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon chili powder
  • 1/2 cup Heinz Chili Sauce
  • 1 (19 ounce) can pineapple chunks (drain juice reserving 3/4 cup and set aside)

Directions

  1. 1
    Brown chicken in oil over medium high heat in a large frying pan; remove excess fat and set aside.
  2. 2
    In a small pot; mix sugar, cornstarch and chili powder.
  3. 3
    Stir in pineapple juice and Chili sauce.
  4. 4
    Over medium heat cook until mixture comes to a boil, stirring from time to time.
  5. 5
    Cook for 1 minute.
  6. 6
    Add pineapple.
  7. 7
    Place chicken in a 2 quart casserole or roasting pan.
  8. 8
    Pour sauce mixture over chicken.
  9. 9
    Bake uncovered at 350F for 45 minutes.

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