Pineapple Pie

7 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 1/4 c. flour
  • 2 egg yolks
  • 1/2 tsp. salt
  • 1 (No. 2) can crushed pineapple
  • 1 c. sour cream
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Combine sugar, flour and salt.
  2. 2
    Stir in pineapple and juice in saucepan.
  3. 3
    Add sour cream.
  4. 4
    Cook for 2 minutes, or until thick. Add beaten egg yolks; stir all together.
  5. 5
    Put into cooked pie shell.
  6. 6
    Make a meringue topping for pie.

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