Swedish Baked Beans

9 ingredients
7 steps

Ingredients

  • 2 lb. dry pinto beans
  • 1/2 c. cooking oil
  • 2 Tbsp. catsup
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. molasses
  • 2 Tbsp. brown sugar
  • 1 1/2 c. water
  • 1 1/2 Tbsp. cornstarch
  • 1 to 2 lb. cooked hamburger

Directions

  1. 1
    Cook pinto beans for 2 1/2 hours, then drain.
  2. 2
    Add cooking oil, catsup, Worcestershire sauce, molasses, brown sugar, water and cornstarch.
  3. 3
    Mix together.
  4. 4
    Pour into baking dish.
  5. 5
    Stir in cooked hamburger.
  6. 6
    Bake for 1 hour at 350°.
  7. 7
    Delicious with corn bread!

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