Pink Lemonade Pie

4 ingredients
3 steps

Ingredients

  • 1 (16 oz.) Cool Whip
  • 1 can Eagle Brand condensed milk
  • 1 (6 oz.) can pink lemonade
  • 1 (9-inch) graham cracker crust

Directions

  1. 1
    Stir all the ingredients in a mixing bowl.
  2. 2
    Pour into your graham cracker crust.
  3. 3
    Chill for at least 1 to 2 hours before serving.

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