Pinto Bean Pie

7 ingredients
7 steps

Ingredients

  • 1 c. pinto beans with juice
  • 4 eggs
  • 1 Tbsp. vanilla
  • 2 deep dish pie crusts
  • 1 c. coconut
  • 3 c. sugar
  • 2 sticks oleo, melted

Directions

  1. 1
    Mash beans until smooth.
  2. 2
    In separate bowl, beat eggs and all other ingredients.
  3. 3
    Mix well.
  4. 4
    Pour into pie crusts and bake at 325° for 1 hour.
  5. 5
    Yields 2 pies.
  6. 6
    Can be frozen.
  7. 7
    Delicious.

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