Pizza Crust

6 ingredients
3 steps

Ingredients

  • 2 1/4 tsp. yeast
  • 1/2 tsp. brown sugar
  • 2 Tbsp. olive oil
  • 1 1/2 c. hot water
  • 3 1/3 c. plain flour
  • 1 tsp. salt

Directions

  1. 1
    Mix yeast, sugar and water. Let stand 10 minutes. Add salt and oil, then 2 1/2 cups plain flour. Place remainder of flour on table and pour dough out on it and knead and roll until no longer sticky. Place in bowl with 2 teaspoons oil. Coat with oil.
  2. 2
    Cover and let rise for 1 hour.
  3. 3
    Punch down and then spread in lightly oiled pizza pan. Let set 15 minutes, then top and bake at 425°.

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