Pizza Sticks

6 ingredients
3 steps

Ingredients

  • 1 tube (11 ounces) refrigerated breadsticks
  • 36 slices pepperoni
  • 2 tablespoons grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1/2 cup pizza sauce, warmed

Directions

  1. 1
    Unroll breadstick dough and separate into 12 pieces. Place three pepperoni slices on the bottom half of each breadstick, leaving about 3/4 in. of dough at the end. Fold top of dough over pepperoni and pinch end to seal; twist breadsticks.
  2. 2
    Place on ungreased
  3. 3
    . Combine Parmesan cheese, Italian seasoning and garlic powder; sprinkle over breadsticks. Bake at 350° for 15-20 minutes or until golden brown. Serve with pizza sauce.

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