Rice Casserole

9 ingredients
3 steps

Ingredients

  • 1 c. wild rice
  • 1 c. grated Cheddar cheese
  • 1 c. chopped mushrooms (fresh or canned)
  • 1 c. chopped ripe olives
  • 1/2 c. chopped onion
  • 1 c. hot water
  • 1/2 c. salad oil
  • 1 c. canned tomatoes
  • salt and pepper

Directions

  1. 1
    Soak wild rice overnight or for four or five hours; drain. Add ingredients; cover.
  2. 2
    Bake at 350° for 1 hour.
  3. 3
    (May be made ahead.)

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