Popcorn Cake

6 ingredients
6 steps

Ingredients

  • 3/4 c. unpopped popcorn
  • 1/2 pkg. peanut M&M's
  • 1/2 pkg. plain M&M's
  • 1 small bag marshmallows
  • 1 stick butter
  • 1 c. peanuts or mixed nuts

Directions

  1. 1
    Pop popcorn; set aside.
  2. 2
    Melt butter and marshmallows, pour over popcorn; add M&Ms and peanuts.
  3. 3
    Press into Bundt pan.
  4. 4
    Set in refrigerator for 2 hours.
  5. 5
    Dip pan into hot water; mixture will come loose.
  6. 6
    Cutting with an electric knife is helpful.

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