Poppy Seed Bread

8 ingredients
7 steps

Ingredients

  • 2 1/4 c. all-purpose flour
  • 1 1/2 c. sugar
  • 3/4 c. poppy seed
  • 1 Tbsp. baking powder
  • 3 eggs
  • 1 1/4 c. milk
  • 3/4 c. oil
  • 1 tsp. vanilla

Directions

  1. 1
    Mix the first 4 ingredients in large bowl.
  2. 2
    Beat eggs in another bowl.
  3. 3
    Beat in milk, oil and vanilla.
  4. 4
    Add to dry ingredients and stir until batter is smooth.
  5. 5
    Bake in two 9 x 5-inch loaf pans that have been greased and floured.
  6. 6
    Bake at 350° for 50 to 60 minutes.
  7. 7
    Serve warm or at room temperature.

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