Poppy Seed Cake

6 ingredients
1 steps

Ingredients

  • 1 pkg. Butter Cake mix
  • 1/2 c. sugar
  • 3/4 c. oil
  • 8 oz. sour cream
  • 4 eggs
  • 1/4 c. poppy seed

Directions

  1. 1
    Beat together the first 4 ingredients plus 1 egg, then add 1 egg at a time, beating after each egg. Beat till smooth add poppy seeds. Bake in greased, sugared bundt pan for 1 hour at 325° to 350°. (Cake shrinks away from side of pan when done.) Turn out at once on a rack to cool.

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