Pork and Beans Appetizer

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   Open and drain the can of green beans.
3. 3
   Take five to seven green beans and wrap them in to a piece of bacon.
4. 4
   Do not use a tooth pick to hold them together.
5. 5
   Set the wrap down on a metal baking pan with the seam down to keep it from unraveling.
6. 6
   With the baking pan is full sprinkle brown sugar over the top of the wraps.
7. 7
   The brown sugar is very important to the flavor of the wraps.
8. 8
   Bake until bacon is cooked.
9. 9
   Remove from pan and place on a warm plate or serving tray.