Pork Chops And Rice

5 ingredients
3 steps

Ingredients

  • 1/2 stick butter
  • 1 can beef bouillon
  • 1 c. French onion soup
  • 1/2 c. water
  • 1 c. white regular rice

Directions

  1. 1
    In a 9 x 13-inch pan, melt butter; add beef bouillon, French onion soup, 1/2 cup water and rice.
  2. 2
    Lay pork chops or chicken over top.
  3. 3
    Bake at 350° for 45 minutes.

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