Pork Chops With Rice
4 ingredients
8 steps
Ingredients
- 6 pork chops
- 1 1/3 c. Minute rice
- 1 c. orange juice
- 1 can chicken rice or mushroom soup
Directions
-
1Brown pork chops.
-
2Season to taste.
-
3Place rice in baking dish.
-
4Pour orange juice over rice.
-
5Arrange browned pork chops on rice.
-
6Pour soup over chops.
-
7Cover and bake at 350° for 45 minutes.
-
8Uncover and bake 10 minutes.
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