Pork Pie

8 ingredients
5 steps

Ingredients

  • 3/4 lb. ground pork
  • 3/4 lb. ground hamburg
  • onion and bay leaf
  • garlic salt
  • onion salt
  • salt and pepper
  • couple of potatoes
  • double crust

Directions

  1. 1
    Brown pork and hamburg with a bit of butter in frying pan.
  2. 2
    Add seasonings.
  3. 3
    Boil and dice potatoes into very tiny pieces.
  4. 4
    Simmer potatoes and meat blend.
  5. 5
    Bake pie in 400° oven for about 15 to 20 minutes or until crust is browned.

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