Pork Rub

6 ingredients
5 steps

Ingredients

  • 2 tablespoons sweet paprika
  • 2 teaspoons ground cumin
  • 2 teaspoons fresh ground pepper
  • 2 teaspoons cocoa powder
  • 1 tablespoon muscovado sugar
  • 1 teaspoon salt

Directions

  1. 1
    Mix up all the ingredients.
  2. 2
    Rub on each side of the pork before either grilling or barbequeing.
  3. 3
    The rub can be stored in an air tight container.
  4. 4
    Meat can be marinated in the rub to add a more intense flavour, if doing this add the salt at the last stage.
  5. 5
    When barbequeing sprinkle some of the rub over the hot coals for a smokey flavour.

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