Port Cheese Ball

6 ingredients
5 steps

Ingredients

  • 1 lb fat free cream cheese, softened
  • 1 lb sharp cheddar cheese, grated fine
  • 14 cup port wine
  • 4 garlic cloves (minced )
  • 12 cup chopped pecans or 12 cup walnuts
  • minced nuts

Directions

  1. 1
    Mix cheeses together in a food processor.
  2. 2
    Mix in garlic and nuts.
  3. 3
    Chill several hours.
  4. 4
    Roll into ball and roll in minced nuts.
  5. 5
    Serve with assorted crackers.

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